Oaky wines – Barrel aging and elegance

Elegant oak-aged wines, matured in oak barrels. Aromas of vanilla, toast, spices… for complex and refined reds and whites.

Marsannay Cuvée Saint Urbain blanc Bio 2021 - Domaine Jean Fournier

Marsannay Cuvée Saint Urbain Organic White 2021 - Domaine Jean Fournier

13 % vol
AOP Marsannay
0.75 L

30,00 €

Bourgogne Côte D'Or Chardonnay blanc 2021 - Domaine Michel Bouzereau

Bourgogne Côte D'Or Chardonnay white 2021 - Domaine Michel Bouzereau

13,5 % vol
AOP Bourgogne
0.75 L

35,00 €

Mâcon Vinzelles Au Corlier blanc 2021 - Domaine Marcel Couturier

Mâcon Vinzelles Au Corlier white 2021 - Domaine Marcel Couturier

13 % vol
AOP Mâcon Vinzelles
0.75 L

18,20 €

Mas de Daumas Gassac Saint-Guilhem-le-Désert rouge 2022 - Mas de Daumas Gassac

Mas de Daumas Gassac Saint-Guilhem-le-Désert red 2022 - Mas de Daumas Gassac

13,5 % vol
IGP Saint-Guilhem-le-Désert
0.75 L

54,00 €

Meursault blanc 2020 - Maison Edouard Delaunay

AOP Meursault

89,00 €

Meursault blanc 2019 - Maison Edouard Delaunay

AOP Meursault

89,00 €

Chardonnay Low Nat blanc Bio 2024 - Les Jamelles

9 % vol
Vin de France
0.75 L

9,45 €

Chassagne-Montrachet blanc 2023 - Domaine Larue

13,5 % vol
AOP Chassagne-Montrachet
0.75 L

65,00 €

Mas de Daumas Gassac Saint-Guilhem-le-Désert blanc 2024 - Mas de Daumas Gassac

Mas de Daumas Gassac Saint-Guilhem-le-Désert white 2024 - Mas de Daumas Gassac

13,5 % vol
IGP Saint-Guilhem-le-Désert
0.75 L

54,00 €

Meursault-Porusots Premier Cru Cuvée Jehan Humblot Blanc 2017 - Hospices de Beaune

13,5 % vol
AOP Meursault Premier Cru Porusot
0.75 L

180,00 €

Mas de Daumas Gassac Saint-Guilhem-le-Désert rouge 2023 - Mas de Daumas Gassac

Mas de Daumas Gassac Saint-Guilhem-le-Désert red 2023 - Mas de Daumas Gassac

14 % vol
IGP Saint-Guilhem-le-Désert
0.75 L

54,00 €

Pouilly-Vinzelles Les Longeays blanc Bio 2021 -Domaine Mathias

Pouilly-Vinzelles Les Longeays Organic White 2021 - Domaine Mathias

13 % vol
AOP Pouilly-Vinzelles
0.75 L

18,00 €

Limoux Chardonnay "Le Palajo" blanc Bio 2023 - Abbotts & Delaunay, Domaine de La Métairie d'Alon

Limoux Chardonnay "Le Palajo" blanc Bio 2018 - Abbotts & Delaunay, Domaine de La Métairie d'Alon

14 % vol
AOP Limoux
0.75 L

39,95 €

Mâcon Milly-Lamartine "Clos du Four" blanc 2022 - Domaine Christophe Cordier

Mâcon Milly-Lamartine "Clos du Four" white 2022 - Domaine Christophe Cordier

12,5 % vol
AOP Mâcon Milly-Lamartine
0.75 L

24,00 €

Ventoux Chardonnay blanc 2023 - Via Caritatis

Ventoux Chardonnay white 2023 - Via Caritatis

13 % vol
Ventoux AOC
0.75 L

11,00 €

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Discover our selection of oaky wines

Oak-aged wines, produced using oak barrels , captivate wine lovers with their aromatic richness and complexity. Whether full-bodied reds or opulent whites, barrel aging imparts toasty, vanilla, grilled, or spicy notes, depending on the degree of toasting and the aging period. At Les Vins de Carole, we have selected wines where the oak enhances the fruit without ever overpowering it.

Woody reds: power and roundness

Oaky red wines are generally aged for 6 to 24 months in barrels, which gives them structure, body, and elegant secondary aromas. You'll find notes of cocoa, mocha, vanilla, precious wood, smoke … Ideal for:

A Bordeaux aged in oak barrels (Margaux, Saint-Émilion, Pessac-Léognan)
A Languedoc with spicy accents (Minervois, Corbières, La Clape)
A Rioja Reserva or Priorat (Spain)
A New World Cabernet Sauvignon (Chile, California)

Perfect with grilled red meats, dishes with sauce, hard cheeses, game…

Oaky whites: opulence and finesse

White wines aged in oak barrels gain in texture and complex aromas: hazelnut, toast, fresh butter, vanilla, brioche . Ideally, oak aging respects the wine's balance without masking its freshness. Recommended:

A Meursault or Chassagne-Montrachet (Burgundy)
A Chardonnay from Limoux or the Jura
A Loire Chenin Blanc aged on lees
A lightly oaked Viognier from the Rhône or Languedoc region

Pair with gourmet dishes: fish in sauce, creamy poultry, mushroom risotto, pan-fried foie gras.

Wood: an art of balance

Barrel aging should never mask the wine but rather bring it structure, volume, and complexity . We select wines where aging is expertly managed, harmoniously integrating the aromas of the wood with the characteristics of the grape variety and the terroir.

Tasting tips

Oaked wines benefit from being aerated an hour before serving, or even lightly decanted. Serve reds between 16 and 18°C, and whites between 11 and 13°C. They can be aged for 3 to 10 years depending on the appellation.

Our "Wooden" collection

At Les Vins de Carole, our "Boisé" collection showcases elegant and warming wines, where oak subtly enriches the wine. A refined choice for lovers of complex and full-bodied wines.