Domaine Anne Gros and Jean-Paul Tollot

Domaine Gros-Tollot – Languedoc reinvented by two masters of Burgundy

Domain name

Gros-Tollot Estate

Wine region

Languedoc

Appellations and terroirs

Located in Cazelles, in the highest part of the Minervois region, bordering the Saint-Chinian appellation, Domaine Gros-Tollot covers approximately 15 hectares of vines. The vineyard rests on a unique terroir of sandstone and limestone, between 200 and 500 meters above sea level. This area, nicknamed "Le Causse," benefits from a temperate microclimate, with regular rainfall and slow ripening of the grapes. This fresh terroir produces wines that are deep, balanced, and ethereal, a far cry from classic southern styles.

Emblematic grape varieties

Reds: Syrah (40%), Carignan (30%), Grenache Noir (20%), Cinsault (10%), Marselan

Philosophy and History

Domaine Gros-Tollot was founded in 2006 by two prominent figures in Burgundy: Anne Gros, a winemaker in Vosne-Romanée renowned for her exceptionally refined wines, and Jean-Paul Tollot, from Domaine Tollot-Beaut in the Côte de Beaune. Driven by a desire for a new challenge, they chose to establish themselves in the Minervois region, drawn to the potential of Cazelles and its diverse terroirs. From the outset, their ambition was clear: to bring their Burgundian rigor and exacting standards to the South. They quickly acquired parcels of land on various soil types, built a modern and functional winery, and established a unique style, blending Mediterranean concentration with northern elegance. The first vintage, 2008, laid the foundation for an estate that, vintage after vintage, has steadily grown in precision and recognition.

Production specifics

The vineyard is managed according to the principles of sustainable agriculture, with a deep respect for biodiversity. The harvest is entirely manual, and the grapes are meticulously sorted. Vinification is carried out plot by plot, with spontaneous fermentations using indigenous yeasts, and gentle extractions to preserve the delicacy of the tannins. Aging takes place in a combination of stainless steel tanks, demi-muids, and oak barrels, carefully selected for their minimal aromatic influence. The objective remains the same: to let the terroir, the purity of the fruit, and the identity of each grape variety speak for themselves.

Style and sensory experience

The wines of Domaine Gros-Tollot shine with their balance and originality. Each cuvée embodies a facet of the Cazelles terroir, while expressing the Burgundian touch of precision, freshness, and elegance. The “Les Carrétals” cuvée (old Carignan vines) offers a noble structure and remarkable mineral depth. “La Ciaude” reveals a spicy character, beautiful substance, and fine tannins. “Les Fontanilles,” a blend of Syrah, Carignan, Grenache, and Cinsault, seduces with its harmony between measured power and vivacity. “L'O de La Vie” expresses the youthfulness and lusciousness of the fruit. Each wine from the estate is crafted to reflect its origin, age gracefully, and evoke genuine emotion upon tasting. Their velvety palate, length, measured intensity, and great drinkability make them bottles of character and pleasure.

The vintages

The estate offers a wide range of wines, all red, which reflect the identity of the grape varieties and plots:

• L'O de la Vie – a fruity, approachable and vibrant wine
• The 50/50 – balance between flexibility and structure
• Les Fontanilles – harmony between finesse, depth and freshness
• La Ciaude – controlled power and aromatic complexity
• Les Carrétals – a great wine for aging, made from old Carignan vines
• La CinsO – a unique, floral and light vintage
• Grenache 8 – intensity, smoothness and elegance
• Les Combettes – pronounced minerality, a wine of tension

Recognitions

Domaine Gros-Tollot has quickly become a leading name in Minervois. It has been praised by La Revue du Vin de France, Bettane+Desseauve, Terre de Vins, and other international critics. Its wines grace the tables of many fine restaurants in France and abroad. Their ability to reconcile concentration and elegance has won over both lovers of southern wines and Burgundy enthusiasts. They demonstrate that with hard work, dedication, and a clear vision, the Languedoc region can produce wines of exceptional character.

Through their Languedoc adventure, Anne Gros and Jean-Paul Tollot have forged a vibrant link between two great French wine regions. Domaine Gros-Tollot embodies a dialogue between northern rigor and southern generosity, to the delight of lovers of fine, authentic, and distinctive wines.

Why choose a wine from Domaine Gros-Tollot?

• A project spearheaded by two big names from Burgundy
• High-altitude terroirs in the heart of the Minervois region
• A plot-by-plot winemaking process combining finesse and naturalness
• Balanced, deep and elegant vintages
• Rapid recognition by French and international critics

Discover the wines of Domaine Gros-Tollot and let yourself be surprised by the subtle alliance between the energy of the South and the precision of Burgundy.