Cinsault – Light and fruity Mediterranean

Cinsault: light and fruity red wines with notes of strawberry, rose and pepper. Ideal as an aperitif, with salads, grilled meats or summer tapas.
Guilhem rosé 2024 - Mas de Daumas Gassac
Guilhem rosé 2024 - Mas de Daumas Gassac

Guilhem rosé 2024 - Mas de Daumas Gassac

  • 12,5 % vol
  • IGP Pays d'Hérault
  • 0.75 L

9,00 €

Côte de Provence rosé 2023 - La Promenade

Côtes de Provence rosé 2023 - La Promenade

  • 13 % vol
  • AOC Côtes de Provence
  • 0.75 L

12,65 € 9,95 €
La Chapelle Coteaux d'Aix-en-Provence rosé 2024 - Château Pigoudet

La Chapelle Coteaux d'Aix-en-Provence rosé 2024 - Château Pigoudet

  • 12,5 % vol
  • AOC Coteaux d'Aix-en-Provence
  • 0.75 L

10,90 €

Clos Mireille Côtes de Provence rosé 2025 - Domaine Ott

Clos Mireille Côtes de Provence rosé 2025 - Domaine Ott

  • AOC Côtes de Provence
  • 0.75 L

36,00 € 34,20 €
Argali rosé 2024 - Château Puech Haut
Argali rosé 2025 - Château Puech Haut

Argali rosé 2024 - Château Puech Haut

  • 12,5 % vol
  • IGP Pays d'Oc
  • 0.75 L

16,90 €

Cuvée Philippe Languedoc Terrasses du Larzac rouge 2021 - Domaine Le Clos Du Lucquier

Cuvée Philippe Languedoc Terrasses du Larzac red 2021 - Domaine Le Clos Du Lucquier

  • 14 % vol
  • AOP Languedoc Terrasses du Larzac
  • 0.75 L

14,40 €

La CinsO IGP Côtes du Brian rouge 2021 - Domaine Anne Gros Et Jean-Paul Tollot

La CinsO IGP Côtes du Brian red 2021 - Domaine Anne Gros Et Jean-Paul Tollot

  • 13 % vol
  • IGP Côtes du Brian
  • 0.75 L

17,50 €

La Chapelle Coteaux d'Aix-en-Provence rosé 2025 - Château Pigoudet

La Chapelle Coteaux d'Aix-en-Provence rosé 2025 - Château Pigoudet

  • 12,5 % vol
  • AOC Coteaux d'Aix-en-Provence
  • 0.75 L

10,90 €

Les Loustics Languedoc Montpeyroux rouge 2019 - Domaine Le Clos Du Lucquier

Les Loustics Languedoc Montpeyroux red 2019 - Domaine Le Clos Du Lucquier

  • 14 % vol
  • AOP Languedoc Montpeyroux
  • 0.75 L

14,00 €

Côtes du Rhône La Dame Rousse rouge Bio 2023 - Domaine de la Mordorée

Côtes du Rhône La Dame Rousse Organic Red Wine 2023 - Domaine de la Mordorée

  • 14,5 % vol
  • AOC Côtes du Rhône
  • 0.75 L

14,50 €

Miraval rosé 2025 - Château de Miraval

Miraval rosé 2025 - Château de Miraval

  • 12,5 % vol
  • AOC Côtes de Provence
  • 0.75 L

19,00 €

Miraval Sainte Victoire rosé 2025 - Château de Miraval

Miraval Sainte Victoire rosé 2025 - Château de Miraval

  • 12,5 % vol
  • Cru Sainte Victoire
  • 0.75 L

25,00 €

Bandol rouge Cuvée Lulu et Lucien 2023 Magnum - Domaine Tempier

Bandol rouge Cuvée Lulu et Lucien 2023 Magnum - Domaine Tempier

  • 14,5 % vol
  • AOC Bandol
  • 1.5 L

85,90 €

Côtes de Provence rosé 2023 Magnum - Château de Miraval

Côtes de Provence rosé 2023 Magnum - Château de Miraval

  • 12,5 % vol
  • AOC Côtes de Provence
  • 1.5 L

38,00 €

Coffret Découverte 12 bouteilles - Les Jamelles

Discovery Set of 12 bottles - Les Jamelles

99,00 €

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Cinsault: the elegance and freshness of the southern grape variety

Cinsault is a red grape variety from the South of France, renowned for its lightness, finesse, and beautiful fruity expression. Often blended with Grenache and Mourvèdre in Languedoc or Provence wines, it also produces very attractive single-varietal wines that are fresh and delicious. The "Cinsault" collection from Vins de Carole showcases this exceptional grape variety, ideal for lovers of light and fruity wines.

Aromatic profile and characteristics

In single-varietal bottles, Cinsault offers a pale color, very supple tannins, and delicate aromas of fresh red fruits (strawberry, raspberry), flowers (peony, rose), and sometimes peppery notes . Its low extraction gives it great drinkability and a lovely freshness.

Regions and appellations

Cinsault is particularly prevalent in Provence (Côtes de Provence, Bandol), Languedoc (Coteaux du Languedoc, IGP Pays d'Oc) and in certain terroirs of Morocco and South Africa. It thrives on stony and clay-limestone soils, benefiting from a hot and dry climate.

Food and wine pairings

Its lightness and freshness make it an essential ingredient in Mediterranean cuisine: composed salads, light grilled meats, ratatouille, pizzas, as well as appetizers and tapas. It also pairs very well with mild or slightly spicy exotic dishes.

Tasting tips

Serve Cinsault at 12–14°C to appreciate its vibrancy. It can be enjoyed young, within the year, for its bright fruit. However, a brief decanting (15 minutes) can open up its bouquet and reveal its floral nuances.

Our "Cinsault" selection

At Les Vins de Carole, we have selected exceptionally fine Cinsault wines, produced by passionate winemakers. Discover light, elegant wines, perfect for all your convivial moments.