Wines for Fish – White, Rosé and Light Red Wines

White, light red, rosé, or sparkling wines carefully selected to enhance all your fish dishes. A precise, fresh, and balanced selection.
Vins pour Poissons – Blancs, Rosés & Rouges légers

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Crémant d'Alsace Prestige brut Bio Magnum - Domaine Muré

Crémant d'Alsace Prestige Brut Organic Magnum - Domaine Muré

  • 12,5 % vol
  • AOC Crémant d'Alsace
  • 1.5 L

45,00 €

Mâcon Milly-Lamartine "Clos du Four" blanc 2022 - Domaine Christophe Cordier

Mâcon Milly-Lamartine "Clos du Four" white 2022 - Domaine Christophe Cordier

  • 12,5 % vol
  • AOP Mâcon Milly-Lamartine
  • 0.75 L

24,00 €

Riesling Clos Saint Landelin Alsace Grand Cru Vorbourg blanc Bio 2016 - Domaine Muré

Riesling Clos Saint Landelin Alsace Grand Cru Vorbourg white Organic 2016 - Domaine Muré

  • 13,5 % vol
  • AOC Alsace
  • 0.75 L

30,00 €

Riesling Clos Saint Landelin Alsace Grand Cru Vorbourg blanc Bio 2021 - Domaine Muré

Riesling Clos Saint Landelin Alsace Grand Cru Vorbourg white Organic 2021 - Domaine Muré

  • 13,5 % vol
  • AOC Alsace
  • 0.75 L

35,00 €

Sauvignon Low Nat blanc Bio 2023 - Les Jamelles

Sauvignon Low Nat blanc Bio 2023 - Les Jamelles

  • 9 % vol
  • Vin de France
  • 0.75 L

Sold in bundles of 6 bottles

9,70 € 7,70 €
Sancerre Les Monts Damnés blanc 2022 - Domaine Fournier Père et Fils

Sancerre Les Monts Damnés white 2022 - Domaine Fournier Père et Fils

  • 13 % vol
  • Sancerre AOC
  • 0.75 L

41,90 €

Pouilly-Fumé Les Bois de Saint Andelain blanc 2020 - Domaine Michel Redde

Pouilly-Fumé Les Bois de Saint Andelain white 2020 - Domaine Michel Redde

  • 14,5 % vol
  • AOC Pouilly-Fumé
  • 0.75 L

44,50 €

William Deutz blanc brut 2014 - Champagne Deutz

William Deutz white brut 2014 - Champagne Deutz

  • 12 % vol
  • Champagne AOC
  • 0.75 L

159,00 €

Savigny-lès-Beaune blanc 2020 - Domaine Philippe Girard

Savigny-lès-Beaune white 2020 - Domaine Philippe Girard

  • 13 % vol
  • Savigny-lès-Beaune PDO
  • 0.75 L

32,00 €

Puligny-Montrachet Premier Cru Les Referts blanc 2022 - Maison Edouard Delaunay

Puligny-Montrachet Premier Cru Les Referts white 2022 - Maison Edouard Delaunay

  • 13,5 % vol
  • AOP Puligny-Montrachet Premier Cru Les Referts
  • 0.75 L

205,00 €

Puligny-Montrachet Premier Cru Les Referts blanc 2020 - Maison Edouard Delaunay

Puligny-Montrachet Premier Cru Les Referts white 2020 - Maison Edouard Delaunay

  • 13,5 % vol
  • AOP Puligny-Montrachet Premier Cru Les Referts
  • 0.75 L

169,00 €

Puligny-Montrachet Premier Cru Les Perrières blanc 2019 - Domaine François Carillon

Puligny-Montrachet Premier Cru Les Perrières white 2019 - Domaine François Carillon

  • 14 % vol
  • Puligny-Montrachet Premier Cru Les Perrières AOP
  • 0.75 L

150,00 €

Pouilly-Vinzelles Les Longeays blanc Bio 2023 -Domaine Mathias

Pouilly-Vinzelles Les Longeays Organic White 2023 - Domaine Mathias

  • 13 % vol
  • AOP Pouilly-Vinzelles
  • 0.75 L

18,90 €

Puligny-Montrachet blanc 2020 - Maison Edouard Delaunay

Puligny-Montrachet white 2020 - Maison Edouard Delaunay

  • 13,5 % vol
  • Puligny-Montrachet PDO
  • 0.75 L

109,00 €

Nuits-Saint-Georges Premier Cru Les Damodes blanc 2019 - Domaine Chopin Et Fils

Nuits-Saint-Georges Premier Cru Les Damodes white 2019 - Domaine Chopin Et Fils

  • 13 % vol
  • AOP Nuits-Saint-Georges Premier Cru Les Damodes
  • 0.75 L

85,00 €

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What wines go well with fish?

Seafood cuisine is synonymous with finesse and lightness, and the wines that accompany it should reflect this delicacy. To enhance a fish dish, whether grilled, poached, in a sauce, or raw, it is essential to choose a wine that respects the texture and aromas of the food. Les Vins de Carole offers a complete collection of white, rosé, light red, and sparkling wines perfectly suited to fish.

White wines: the preferred pairing

Dry white wines are the classic partners for fish. Their natural acidity and freshness balance the richness of the fish without masking its flavors. A Sancerre or a Pouilly-Fumé from the Loire Valley, with their mineral and lemony notes, are a perfect accompaniment to a fillet of sea bass or fish cooked in parchment paper.

Chablis , made from 100% Chardonnay, is ideal for white-fleshed fish such as sole or turbot, especially when served with butter or cream sauces. Picpoul de Pinet or Vermentino are also very pleasant with grilled fish, particularly those served in summer.

Light reds and rosés for subtle pairings

Contrary to popular belief, some light red wines can pair well with fish, especially grilled or in tomato sauce. A Pinot Noir from Alsace or Burgundy, with its low tannins and delicate character, complements dishes like seared tuna or a light bouillabaisse. Gamay from Beaujolais is also a good choice.

Rosé wines offer a welcome fruity freshness that pairs beautifully with grilled or marinated fish, especially rosés from Provence, Tavel, or Languedoc. Their supple and aromatic profile makes them an excellent choice for Mediterranean cuisine.

Sparkling wines: refinement and vivacity

A Brut Champagne or a Crémant de Loire reveals its full potential with ceviche, sushi, or smoked fish. The fine effervescence and acidity cut through the richness of the fish and subtly enhance its briny aromas. They are also perfect as an aperitif if you serve fish rillettes or taramasalata.

Service tips

White wines should be served between 8 and 10°C, light reds around 14°C, rosés at 10°C, and sparkling wines between 6 and 8°C. Remember to choose the wine that best suits the fish: a crisp white for raw fish, a richer wine for fish in sauce, and a light red for grilled or spicy dishes.

Our selection for a sea of ​​flavors

At Les Vins de Carole, we have selected wines from the best French and international appellations to accompany all fish dishes: salmon, sea bream, cod, tuna, trout… Trust our expertise for balanced, tasty and always elegant food and wine pairings.