Spicy wines – Pepper, cinnamon and character

Red, white, or rosé wines with aromas of pepper, cinnamon, and cloves. An intense and warming collection for successful spicy pairings.
Vins épicés – Poivre, cannelle & caractère

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Crozes-Hermitage rouge 2021 - Guigal

Crozes-Hermitage red 2021 - Guigal

  • 12 % vol
  • AOC Crozes-Hermitage

19,90 €

Crozes-Hermitage rouge 2020 - Domaine Des Remizieres

Crozes-Hermitage red 2020 - Domaine Des Remizieres

  • 13,5 % vol
  • Crozes-Hermitage PDO

15,00 €

Crozes-Hermitage Cuvée Christophe rouge 2022 - Domaine Des Remizieres

Crozes-Hermitage Cuvée Christophe red 2022 - Domaine Des Remizieres

  • 15 % vol
  • Crozes-Hermitage PDO

27,00 €

Crozes-Hermitage Origine rouge 2022 - Domaine Des Remizieres

Crozes-Hermitage Origine red 2022 - Domaine Des Remizieres

  • 14 % vol
  • Crozes-Hermitage PDO
  • 0.75 L

16,00 €

Côte Rôtie Brune & Blonde rouge 2020 - Guigal

Côte Rôtie Brune et Blonde red 2020 - Guigal

  • AOC Côte Rôtie
  • 0.75 L

61,00 €

Côte Rôtie Brune & Blonde rouge 2021 - Guigal

Côte Rôtie Brune & Blonde rouge 2021 - Guigal

  • 15 % vol
  • AOC Côte Rôtie

60,00 €

Côte Rôtie La Rose Brune rouge 2021 - Domaine Chirat

Côte Rôtie La Rose Brune red 2021 - Domaine Chirat

  • 13 % vol
  • AOP Côte Rôtie

42,00 €

Côte Rôtie La Blonde du Seigneur rouge 2022 - Domaine Georges Vernay

Côte Rôtie La Blonde du Seigneur red 2022 - Domaine Georges Vernay

  • 13,5 % vol
  • Côte Rôtie PDO

79,00 €

Côte Rôtie La Turque rouge 2019 - Guigal

Côte Rôtie La Turque red 2019 - Guigal

  • 15 % vol
  • Côte Rôtie AOC
  • 0.75 L

390,00 €

Côte Rôtie La Rose Brune rouge 2022 - Domaine Chirat

Côte Rôtie La Rose Brune red 2022 - Domaine Chirat

  • 13 % vol
  • AOP Côte Rôtie

45,00 €

Côte Rôtie La Turque rouge 2020 - Guigal

Côte Rôtie La Turque red 2020 - Guigal

  • 15 % vol
  • Côte Rôtie AOC

450,00 €

Côte Rôtie La Turque rouge 2021 - Guigal

Côte Rôtie La Turque red 2021 - Guigal

  • 13 % vol
  • Côte Rôtie AOC
  • 0.75 L

390,00 €

Côte Rôtie Rozier rouge 2021 - Domaine Christophe Pichon

Côte Rôtie Rozier red 2021 - Domaine Christophe Pichon

  • 14 % vol
  • Côte Rôtie PDO

69,00 €

Côte-Rôtie La Mouline rouge 2019 - Guigal

Côte-Rôtie La Mouline red 2019 - Guigal

  • 15 % vol
  • Côte Rôtie AOC
  • 0.75 L

390,00 €

Côte-Rôtie La Landonne rouge 2019 - Guigal

Côte-Rôtie La Landonne red 2019 - Guigal

  • 15 % vol
  • Côte Rôtie AOC
  • 0.75 L

390,00 €

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Spicy wines: character, richness and aromatic intensity

Spicy wines are prized for their aromatic complexity, distinctive character, and ability to enhance flavorful dishes. Whether red, white, or rosé, these wines develop typical notes of black pepper, cinnamon, cloves, nutmeg, exotic woods, or licorice . These aromas often result from naturally expressive grape varieties or from carefully controlled oak aging. The "Spicy" collection from Vins de Carole offers intense, warm, and flavorful wines, ideal for those who appreciate bold aromatic experiences.

Spicy reds: depth and structure

Spicy red wines often come from grape varieties such as Syrah , Grenache , Mourvèdre , Malbec , or Tempranillo . They offer silky tannins, a beautiful structure, and a long finish with aromas of sweet or peppery spices. A signature selection:

  • Côte-Rôtie or Saint-Joseph made from Syrah
  • Châteauneuf-du-Pape with hints of garrigue and spices
  • Ribera del Duero or Rioja Reserva (Spain)
  • Californian Zinfandel with notes of cinnamon and pepper

Perfect with grilled meats, tagines, Indian dishes or dishes with spicy sauces.

Spicy white and rosé wines: finesse and exoticism

Some white wines , particularly those made from Gewurztraminer , Viognier , or Chenin Blanc , exhibit notes of sweet spices, ginger, or saffron, often linked to slow fermentation or aging on lees. Spicy rosés (made from Grenache or Mourvèdre) can also reveal intense aromas.

  • Gewurztraminer (Alsace, Germany) – notes of ginger and cardamom
  • Viognier (Rhône, Languedoc) – nutmeg and white flowers
  • Structured rosés from Provence – white pepper and garrigue herbs

Serve with exotic dishes, Asian or spicy cuisine, tagines, blue cheeses.

A profile for lovers of character

The wines in this collection are chosen for their ability to combine intensity and balance. Their spicy aromas are fully expressed with aeration; consider decanting them 30 minutes before serving. Serving temperature: 16-18°C for reds, 10-12°C for whites.

Our "Spicy" selection

Discover a vibrant selection of wines with spicy aromas , where each bottle tells a story of terroir, grape variety, and aging. For lovers of expressive, complex, and warmly aromatic wines.