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Hautes-Pistes Syrah IGP Pays d'Oc Organic Red 2024 - Aubert et Mathieu
14,90 €
Unit price perHautes-Pistes Syrah IGP Pays d'Oc Organic Red 2024 - Aubert et Mathieu
14,90 €
Unit price per
Hermitage Cuvée Emilie red 2020 - Domaine Des Remizieres
Hermitage Cuvée Emilie red 2020 - Domaine Des Remizieres
IGP Collines Rhodaniennes La Combe Pilate Organic Red Wine 2023 - M. Chapoutier
15,00 €
Unit price perIGP Collines Rhodaniennes La Combe Pilate Organic Red Wine 2023 - M. Chapoutier
15,00 €
Unit price per
IGP Collines Rhodaniennes Organic Red Syrah 2022 - Domaine Combier
11,00 €
Unit price perIGP Collines Rhodaniennes Organic Red Syrah 2022 - Domaine Combier
11,00 €
Unit price per
IGP Collines Rhodaniennes "L'Aube" red 2022 - Domaine Courbis
18,00 €
Unit price perIGP Collines Rhodaniennes "L'Aube" red 2022 - Domaine Courbis
18,00 €
Unit price per"Drawing on my Burgundian family heritage, I create my Languedoc wines with a focus on freshness and precision. Originating from terroirs with strong personalities, they reveal their place of origin and express themselves in perfect balance between Mediterranean generosity and subtle elegance. My aspiration is towards virtuous viticulture and practices, notably promoting biodiversity, living soils, lighter bottles, and inks made with natural pigments." Jeanne Delaunay
"Drawing on my Burgundian family heritage, I create my Languedoc wines with a focus on freshness and precision. Originating from terroirs with strong personalities, they reveal their place of origin and express themselves in perfect balance between Mediterranean generosity and subtle elegance. My aspiration is towards virtuous viticulture and practices, particularly promoting biodiversity, living soils, and lighter bottles." Jeanne Delaunay
Languedoc La Méjanelle red 2020 - Domaine D'Isnard
15,00 €
Unit price perLanguedoc La Méjanelle red 2020 - Domaine D'Isnard
15,00 €
Unit price per
L'O de la Vie Minervois red 2021 - Domaine Anne Gros Et Jean-Paul Tollot
17,90 €
Unit price perL'O de la Vie Minervois red 2021 - Domaine Anne Gros Et Jean-Paul Tollot
17,90 €
Unit price per
Milo Minervois-La Livinière Organic Red 2021 - Aubert et Mathieu
24,90 €
Unit price perMilo Minervois-La Livinière Organic Red 2021 - Aubert et Mathieu
24,90 €
Unit price per
Lirac La Dame Rousse Organic Red Wine 2022 - Domaine de la Mordorée
18,50 €
Unit price perLirac La Dame Rousse Organic Red Wine 2022 - Domaine de la Mordorée
18,50 €
Unit price per
Marie-Antoinette Corbières Organic Red 2022 - Aubert et Mathieu
12,90 €
Unit price perMarie-Antoinette Corbières Organic Red 2022 - Aubert et Mathieu
12,90 €
Unit price per
Pic-Saint-Loup Grande Cuvée red 2022 - Domaine de l'Hortus
30,00 €
Unit price perPic-Saint-Loup Grande Cuvée red 2022 - Domaine de l'Hortus
30,00 €
Unit price per
Minervois "Cumulo Nimbus" rouge 2023 - Abbotts & Delaunay
19,05 €
Unit price perMinervois "Cumulo Nimbus" rouge 2023 - Abbotts & Delaunay
19,05 €
Unit price perShowing 104/138
Intense meats, powerful textures, complex aromas: game deserves characterful, structured, and well-balanced wines. Whether you're preparing a hare stew, a venison fillet, or a wild boar terrine, pairing game with wine demands wines capable of standing up to the richness of these dishes. Les Vins de Carole has selected powerful, aged red wines for you, as well as a few white and sweet wines for more original pairings.
For red-fleshed game such as roe deer, red deer, or wild boar, choose tannic and complex red wines . A Châteauneuf-du-Pape , a Cornas , or a Saint-Émilion Grand Cru offers a perfect structure to accompany stews, marinated dishes, or dishes with wine sauce.
Madiran , Cahors , and Minervois offer full-bodied wines with ripe tannins that perfectly balance the intensity of game. Grape varieties such as Syrah , Cabernet Sauvignon , Malbec , and Mourvèdre are prominent in these wines.
For game birds (pheasant, pigeon, quail), you can opt for finer reds such as a Pinot Noir from Burgundy or a Chinon . These elegant wines, with supple tannins and aromas of small red fruits, enhance without overpowering the flavors of the dish.
A more daring pairing involves combining a sweet Jurançon or a late-harvest Gewurztraminer with a terrine or game liver. These wines bring a sweetness that contrasts pleasantly with the texture and intensity of the meat.
Serve robust reds between 16 and 18°C, after aeration or decanting. More delicate reds are best enjoyed at 14–16°C. Sweet wines should be served around 10–12°C. For dishes with sauces, choose wines with good length and tannins softened by age.
Match the intensity of the wine to the dish: a red wine sauce calls for a robust vintage, while roasted or grilled game can be paired with a more elegant red. Remember to open your bottles an hour before the meal to allow the wine to fully express itself.
The "Game" collection from Vins de Carole brings together age-worthy wines, prestigious appellations, and distinctive vintages. Whether you're preparing a rustic dish or a gourmet recipe, you'll find the perfect wine here to complement the richness of game. Give your autumn and winter tables a wine pairing worthy of your culinary creations.