Wines for Cheese – Perfect Pairings: White, Red and Sparkling Wines

Discover our perfect wine and cheese pairings: white, red, rosé, and sparkling. An expert selection to enhance each type of cheese with balance and finesse.

IGP Collines Rhodaniennes "L'Aube" rouge 2022 - Domaine Courbis

IGP Collines Rhodaniennes "L'Aube" red 2022 - Domaine Courbis

13,5 % vol
IGP Collines Rhodaniennes

18,00 €

IGP Collines Rhodaniennes Syrah rouge Bio 2022 - Domaine Combier

IGP Collines Rhodaniennes Organic Red Syrah 2022 - Domaine Combier

IGP Collines Rhodaniennes

11,00 €

Languedoc rosé 2024 - Abbotts & Delaunay

13 % vol
AOC Languedoc
0.75 L

8,90 €

Languedoc rouge 2023 - Abbotts & Delaunay

13,5 % vol
AOC Languedoc
0.75 L

8,90 €

Languedoc La Méjanelle rouge 2020 - Domaine D'Isnard

Languedoc La Méjanelle red 2020 - Domaine D'Isnard

13,5 % vol
AOP Languedoc La Méjanelle
0.75 L

15,00 €

L'O de la Vie Minervois rouge 2021 - Domaine Anne Gros Et Jean-Paul Tollot

L'O de la Vie Minervois red 2021 - Domaine Anne Gros Et Jean-Paul Tollot

13 % vol
Minervois PDO

17,90 €

Milo Minervois-La Livinière rouge Bio 2021 - Aubert et Mathieu

Milo Minervois-La Livinière Organic Red 2021 - Aubert et Mathieu

14 % vol
Minervois-La Livinière AOC

24,90 €

Lirac La Dame Rousse rouge Bio 2022 - Domaine de la Mordorée

Lirac La Dame Rousse Organic Red Wine 2022 - Domaine de la Mordorée

14,5 % vol
AOC Lirac

18,50 €

Marie-Antoinette Corbières rouge Bio 2022 - Aubert et Mathieu

Marie-Antoinette Corbières Organic Red 2022 - Aubert et Mathieu

14 % vol
Corbières AOC

12,90 €

Pic-Saint-Loup Grande Cuvée rouge 2022 - Domaine de l'Hortus

Pic-Saint-Loup Grande Cuvée red 2022 - Domaine de l'Hortus

13,5 % vol
AOC Languedoc Pic-Saint-Loup
0.75 L

30,00 €

Minervois "Cumulo Nimbus" rouge 2023 - Abbotts & Delaunay

13,5 % vol
AOP Minervois
0.75 L

19,05 €

Pic-Saint-Loup Bergerie de l'Hortus rouge 2022 - Domaine de l'Hortus

Pic-Saint-Loup Bergerie de l'Hortus red 2022 - Domaine de l'Hortus

14 % vol
AOC Languedoc Pic-Saint-Loup
0.75 L

17,90 €

Pic-Saint-Loup Vieilles Vignes rouge 2021 - Domaine De Villeneuve

Pic-Saint-Loup Vieilles Vignes red 2021 - Domaine De Villeneuve

14 % vol
AOP Languedoc Pic-Saint-Loup
0.75 L

12,70 €

Pic-Saint-Loup Le Chant des roches rouge 2022 - Domaine De Villeneuve

14 % vol
AOP Languedoc Pic-Saint-Loup
0.75 L

26,00 €

Pic-Saint-Loup La Sorbière rouge 2019 - Domaine De Villeneuve

Pic-Saint-Loup La Sorbière red 2019 - Domaine De Villeneuve

14 % vol
AOP Languedoc Pic-Saint-Loup
0.75 L

15,90 €

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Wine and cheese pairings: the art of marriage

A cheese platter is a staple of French meals, often accompanied by a good glass of wine. However, finding the perfect wine and cheese pairing is a delicate art, as each type of cheese requires a specific aromatic profile. Les Vins de Carole offers a collection of carefully selected wines to enhance every type of cheese, from the mildest to the most robust.

White wines: often underestimated allies

Contrary to popular belief, white wines are often better suited than reds to accompany cheese. Their freshness, acidity, and finesse pair perfectly with goat cheeses such as Crottin de Chavignol , Selles-sur-Cher , or Valençay . A Sancerre or a Pouilly-Fumé also go wonderfully with them.

Blue cheeses (Roquefort, Bleu d'Auvergne) pair wonderfully with sweet white wines such as Sauternes , a semi-sweet Jurançon , or a late-harvest Gewurztraminer . Their sweetness balances the salty and powerful character of the cheese.

Red wines: structure and typicity

Pressed or washed-rind cheeses like Comté , Morbier , or Munster pair well with supple, low-tannin red wines . A Pinot Noir from Burgundy or a Gamay from Beaujolais are harmonious choices. Hard, mature cheeses like Salers or Cantal can stand up to a more structured red such as a Cahors or a Saint-Joseph. For strong cheeses, avoid overly tannic reds. Opt for mature wines with mellow tannins to avoid overwhelming the palate.

Sparkling and rosé wines: freshness and balance

Champagnes and Crémants are excellent companions for a varied cheese board. A brut Champagne pairs well with soft cheeses like Brie or Camembert . Their acidity and finesse contrast pleasantly with the creamy texture.

Rosé wines, especially those from Provence , can be paired with fresh cheeses, pressed cheeses, or those served in summer. They bring a welcome touch of freshness and fruitiness.

Service tips

Serve white wines between 8 and 10°C, red wines between 14 and 16°C, and sparkling wines between 6 and 8°C. Remove cheeses from the refrigerator 30 minutes before serving so they reach room temperature. Vary the wine styles if you are offering a diverse cheese board, or pair each cheese with its ideal wine according to its characteristics.

Our expert selection for your cheeses

The "Cheese" collection from Vins de Carole offers precise, balanced, and flavorful pairings. Whether you prefer fresh goat cheese, blue cheese, or aged tomme, we have selected the finest wines to enhance your tasting experiences. Bring the richness of French vineyards to your cheese platters.