Wines for Cheese – Perfect Pairings: White, Red and Sparkling Wines

Discover our perfect wine and cheese pairings: white, red, rosé, and sparkling. An expert selection to enhance each type of cheese with balance and finesse.

Côte-Rôtie La Landonne rouge 2019 - Guigal

Côte-Rôtie La Landonne red 2019 - Guigal

15 % vol
Côte Rôtie AOC
0.75 L

390,00 €

Côte-Rôtie La Mouline rouge 2020 - Guigal

Côte-Rôtie La Mouline red 2020 - Guigal

15 % vol
Côte Rôtie AOC
0.75 L

450,00 €

Côte-Rôtie La Porchette rouge 2023 - Domaine Julien Pilon

Côte-Rôtie La Porchette red 2023 - Domaine Julien Pilon

13 % vol
Côte Rôtie AOC

54,00 €

Côtes du Rhône Réserve rouge 2022 - Famille Perrin

Côtes du Rhône Réserve red 2022 - Perrin Family

14 % vol
AOC Côtes du Rhône

9,50 €

Côtes du Rhône red 2022 - Oraison

14 % vol
Côtes du Rhône AOC

8,00 €

Côtes du Rhône Saint Esprit rouge 2023 - Delas Frères

Côtes du Rhône Saint Esprit red 2023 - Delas Frères

14,5 % vol
AOC Côtes du Rhône

11,00 €

Côtes du Rhône Réserve rouge 2023 - Famille Perrin

Côtes du Rhône Réserve red 2023 - Perrin Family

14,5 % vol
AOC Côtes du Rhône

9,50 €

Gaspard Terrasses du Larzac rouge Bio 2022 - Aubert et Mathieu

Gaspard Terrasses du Larzac Organic Red 2022 - Aubert et Mathieu

14 % vol
AOC Languedoc Terrasses du Larzac

24,90 €

Gigondas La Gille rouge 2022 - Famille Perrin

Gigondas La Gille rouge 2022 - Perrin Family

14 % vol
AOC Gigondas

21,90 €

Gigondas red 2020 - Guigal

Gigondas AOC

23,30 €

Guilhem rouge 2023 - Mas de Daumas Gassac

Guilhem red 2023 - Mas de Daumas Gassac

12 % vol
IGP Pays d'Hérault

8,50 €

Guilhem Blanc 2023 - Mas de Daumas Gassac

13 % vol
IGP Pays d'Hérault

8,50 €

Hautes-Pistes Syrah IGP Pays d'Oc rouge Bio 2024 - Aubert et Mathieu

Hautes-Pistes Syrah IGP Pays d'Oc Organic Red 2024 - Aubert et Mathieu

14,5 % vol
IGP Pays d'Oc

14,90 €

Hermitage Cuvée Emilie rouge 2020 - Domaine Des Remizieres

Hermitage Cuvée Emilie red 2020 - Domaine Des Remizieres

14,5 % vol
Hermitage PDO

~~57,00 €~~ 51,30 €

IGP Collines Rhodaniennes La Combe Pilate rouge Bio 2023 - M. Chapoutier

IGP Collines Rhodaniennes La Combe Pilate Organic Red Wine 2023 - M. Chapoutier

12,5 % vol
IGP Collines Rhodaniennes

15,00 €

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Wine and cheese pairings: the art of marriage

A cheese platter is a staple of French meals, often accompanied by a good glass of wine. However, finding the perfect wine and cheese pairing is a delicate art, as each type of cheese requires a specific aromatic profile. Les Vins de Carole offers a collection of carefully selected wines to enhance every type of cheese, from the mildest to the most robust.

White wines: often underestimated allies

Contrary to popular belief, white wines are often better suited than reds to accompany cheese. Their freshness, acidity, and finesse pair perfectly with goat cheeses such as Crottin de Chavignol , Selles-sur-Cher , or Valençay . A Sancerre or a Pouilly-Fumé also go wonderfully with them.

Blue cheeses (Roquefort, Bleu d'Auvergne) pair wonderfully with sweet white wines such as Sauternes , a semi-sweet Jurançon , or a late-harvest Gewurztraminer . Their sweetness balances the salty and powerful character of the cheese.

Red wines: structure and typicity

Pressed or washed-rind cheeses like Comté , Morbier , or Munster pair well with supple, low-tannin red wines . A Pinot Noir from Burgundy or a Gamay from Beaujolais are harmonious choices. Hard, mature cheeses like Salers or Cantal can stand up to a more structured red such as a Cahors or a Saint-Joseph. For strong cheeses, avoid overly tannic reds. Opt for mature wines with mellow tannins to avoid overwhelming the palate.

Sparkling and rosé wines: freshness and balance

Champagnes and Crémants are excellent companions for a varied cheese board. A brut Champagne pairs well with soft cheeses like Brie or Camembert . Their acidity and finesse contrast pleasantly with the creamy texture.

Rosé wines, especially those from Provence , can be paired with fresh cheeses, pressed cheeses, or those served in summer. They bring a welcome touch of freshness and fruitiness.

Service tips

Serve white wines between 8 and 10°C, red wines between 14 and 16°C, and sparkling wines between 6 and 8°C. Remove cheeses from the refrigerator 30 minutes before serving so they reach room temperature. Vary the wine styles if you are offering a diverse cheese board, or pair each cheese with its ideal wine according to its characteristics.

Our expert selection for your cheeses

The "Cheese" collection from Vins de Carole offers precise, balanced, and flavorful pairings. Whether you prefer fresh goat cheese, blue cheese, or aged tomme, we have selected the finest wines to enhance your tasting experiences. Bring the richness of French vineyards to your cheese platters.