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Chambertin-Clos de Bèze Grand Cru red wine 2020 - Maison Edouard Delaunay
489,00 €
Unit price perChambertin-Clos de Bèze Grand Cru red wine 2020 - Maison Edouard Delaunay
489,00 €
Unit price per
Chambertin Grand Cru red 2019 - Maison Edouard Delaunay
470,00 €
Unit price perChambertin Grand Cru red 2019 - Maison Edouard Delaunay
470,00 €
Unit price per
Bourgogne Pinot Noir red 2021 - Domaine Didier Amiot
26,90 €
Unit price perBourgogne Pinot Noir red 2021 - Domaine Didier Amiot
26,90 €
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Bourgogne Pinot Noir Derrière Sazenay red 2023 - Domaine Charton
23,00 €
Unit price perBourgogne Pinot Noir Derrière Sazenay red 2023 - Domaine Charton
23,00 €
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Bourgogne Pinot Noir red 2020 - Domaine Francois Raquillet
20,00 €
Unit price perBourgogne Pinot Noir red 2020 - Domaine Francois Raquillet
20,00 €
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Bourgogne Hautes Côtes de Nuits Louis Auguste red 2021 - Domaine David Duband
27,00 €
Unit price perBourgogne Hautes Côtes de Nuits Louis Auguste red 2021 - Domaine David Duband
27,00 €
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Bourgogne Hautes Côtes de Nuits "Les Rouards" red 2020 - Maison Edouard Delaunay
35,00 €
Unit price perBourgogne Hautes Côtes de Nuits "Les Rouards" red 2020 - Maison Edouard Delaunay
35,00 €
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Bourgogne Hautes Côtes de Nuits "Les Dames Huguettes" red 2022 - Maison Edouard Delaunay
35,00 €
Unit price perBourgogne Hautes Côtes de Nuits "Les Dames Huguettes" red 2022 - Maison Edouard Delaunay
35,00 €
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Bourgogne Hautes Côtes de Nuits "Charmont" red 2021 - Maison Edouard Delaunay
Bourgogne Hautes Côtes de Nuits "Charmont" red 2021 - Maison Edouard Delaunay
Bourgogne Côte d'Or red 2022 - Maison Edouard Delaunay
32,00 €
Unit price perBourgogne Côte d'Or red 2022 - Maison Edouard Delaunay
32,00 €
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Bourgogne Côte D'Or Pinot Noir red 2021 - Domaine Michel Bouzereau
35,00 €
Unit price perBourgogne Côte D'Or Pinot Noir red 2021 - Domaine Michel Bouzereau
35,00 €
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Organic Burgundy Côte d'Or red 2021 - Domaine Jean Fournier
25,00 €
Unit price perOrganic Burgundy Côte d'Or red 2021 - Domaine Jean Fournier
25,00 €
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Bourgogne Côte d'Or red 2021 - Maison Edouard Delaunay
33,00 €
Unit price perBourgogne Côte d'Or red 2021 - Maison Edouard Delaunay
33,00 €
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Beaune Premier Cru Les Grèves red 2021 - Maison Edouard Delaunay
75,00 €
Unit price perBeaune Premier Cru Les Grèves red 2021 - Maison Edouard Delaunay
75,00 €
Unit price per
Beaune Premier Cru Les Grèves red 2022 - Maison Edouard Delaunay
75,00 €
Unit price perBeaune Premier Cru Les Grèves red 2022 - Maison Edouard Delaunay
75,00 €
Unit price perShowing 284/526
A cheese platter is a staple of French meals, often accompanied by a good glass of wine. However, finding the perfect wine and cheese pairing is a delicate art, as each type of cheese requires a specific aromatic profile. Les Vins de Carole offers a collection of carefully selected wines to enhance every type of cheese, from the mildest to the most robust.
Contrary to popular belief, white wines are often better suited than reds to accompany cheese. Their freshness, acidity, and finesse pair perfectly with goat cheeses such as Crottin de Chavignol , Selles-sur-Cher , or Valençay . A Sancerre or a Pouilly-Fumé also go wonderfully with them.
Blue cheeses (Roquefort, Bleu d'Auvergne) pair wonderfully with sweet white wines such as Sauternes , a semi-sweet Jurançon , or a late-harvest Gewurztraminer . Their sweetness balances the salty and powerful character of the cheese.
Pressed or washed-rind cheeses like Comté , Morbier , or Munster pair well with supple, low-tannin red wines . A Pinot Noir from Burgundy or a Gamay from Beaujolais are harmonious choices. Hard, mature cheeses like Salers or Cantal can stand up to a more structured red such as a Cahors or a Saint-Joseph. For strong cheeses, avoid overly tannic reds. Opt for mature wines with mellow tannins to avoid overwhelming the palate.
Champagnes and Crémants are excellent companions for a varied cheese board. A brut Champagne pairs well with soft cheeses like Brie or Camembert . Their acidity and finesse contrast pleasantly with the creamy texture.
Rosé wines, especially those from Provence , can be paired with fresh cheeses, pressed cheeses, or those served in summer. They bring a welcome touch of freshness and fruitiness.
Serve white wines between 8 and 10°C, red wines between 14 and 16°C, and sparkling wines between 6 and 8°C. Remove cheeses from the refrigerator 30 minutes before serving so they reach room temperature. Vary the wine styles if you are offering a diverse cheese board, or pair each cheese with its ideal wine according to its characteristics.
The "Cheese" collection from Vins de Carole offers precise, balanced, and flavorful pairings. Whether you prefer fresh goat cheese, blue cheese, or aged tomme, we have selected the finest wines to enhance your tasting experiences. Bring the richness of French vineyards to your cheese platters.