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Petit F Pouilly Fumé white 2022 - Domaine Michel Redde
19,90 €
Unit price perPetit F Pouilly Fumé white 2022 - Domaine Michel Redde
19,90 €
Unit price per
Pouilly-Fumé En Travertin white 2024 - Domaine Henri Bourgeois
22,90 €
Unit price perPouilly-Fumé En Travertin white 2024 - Domaine Henri Bourgeois
22,90 €
Unit price per
Menetou-Salon "Côtes de Morogues" white 2023 - Domaine Fournier Père et Fils
15,90 €
Unit price perMenetou-Salon "Côtes de Morogues" white 2023 - Domaine Fournier Père et Fils
15,90 €
Unit price per
Sancerre Grande Réserve white 2023 - Domaine Henri Bourgeois
21,20 €
Unit price perSancerre Grande Réserve white 2023 - Domaine Henri Bourgeois
21,20 €
Unit price per
Menetou-Salon Le Prieuré des Aublats white 2022 - Domaine Henri Bourgeois
19,00 €
Unit price perMenetou-Salon Le Prieuré des Aublats white 2022 - Domaine Henri Bourgeois
19,00 €
Unit price per
Côte Roannaise "Domaine" red 2023 - Domaine des Pothiers
14,50 €
Unit price perCôte Roannaise "Domaine" red 2023 - Domaine des Pothiers
14,50 €
Unit price per
Petit Bourgeois Sauvignon Blanc 2023 - Domaine Henri Bourgeois
10,50 €
Unit price perPetit Bourgeois Sauvignon Blanc 2023 - Domaine Henri Bourgeois
10,50 €
Unit price per
Saint-Péray Les Maisons de Victor white 2023 - Domaine Julien Pilon
25,00 €
Unit price perSaint-Péray Les Maisons de Victor white 2023 - Domaine Julien Pilon
25,00 €
Unit price per
Côte-Rôtie La Porchette red 2023 - Domaine Julien Pilon
54,00 €
Unit price perCôte-Rôtie La Porchette red 2023 - Domaine Julien Pilon
54,00 €
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Wines meant to be enjoyed between three and five years after their vintage combine freshness, developing complexity, and a balanced structure. They begin to reveal the richness of their terroir and benefit from a short period of aging in the cellar to fully express their potential. At Les Vins de Carole, we have selected red, white, and sparkling wines ready to offer beautiful evolution over these few years.
Red wines with medium aging potential exhibit moderate tannins, careful aging, and good concentration. After 3 to 5 years, their primary fruity aromas mingle with tertiary notes of undergrowth, sweet spices, and sometimes leather. Our suggestions:
These wines pair wonderfully with stews, roast meats, light game or aged cheeses.
White wines that can age for 3 to 5 years are generally made from grape varieties and terroirs that give them good natural acidity and a rich aromatic potential. They develop notes of ripe fruit, almond, beeswax, or honey. Recommended:
They complement fine dishes such as fine fish, shellfish, white meats with truffles, or mature cheeses (Comté, Beaufort, etc.)
Some non-vintage or vintage Champagnes gain complexity after 3 to 5 years, developing aromas of brioche, dried fruit, and a pronounced minerality. As for rosés, appellations like Bandol or Tavel , structured and vinified for aging, can surprise after a few years of cellaring.
Store these wines in a cool place (10-14°C), away from light and temperature fluctuations. Open red wines 1 to 2 hours before serving, or even decant them. White wines are best enjoyed between 11 and 13°C, and red wines between 15 and 17°C.
The "3 to 5 years" collection from Les Vins de Carole brings together serious, balanced wines, promising excellent development over the medium term. A perfect choice for those wishing to start a wine cellar or enjoy a bottle with greater complexity and maturity without waiting a decade.